Flour Power: Steve Voigt T’86
“The world would be a better place if people baked for each other more often,” says Steve Voigt T’86, president and CEO of King Arthur Flour Company in Norwich,…
“The world would be a better place if people baked for each other more often,” says Steve Voigt T’86, president and CEO of King Arthur Flour Company in Norwich,…
Professor Vijay Govindarajan believes only businesses can solve the world’s most intractable social ills. His forthcoming book will show them how.
Carving wide, graceful turns down a steep mountain is one of the joys of… more »
Eight years ago, Daniel G. Rouzier T’86 heard a speech that changed his life—a… more »
What’s the best way to teach kids music? Traditionalists will advocate scales, repetition, and… more »
In 1952, Kemmons Wilson, grandfather of McLean Wilson T’07, founded Holiday Inn, a hotel… more »
David G. Lubrano T’56, a former Tuck overseer who played an instrumental role in… more »
Stephen L. Waterhouse D'65, T'67 has spent the last few years telling the story… more »
About two years ago, Richard Branson, chairman of the Virgin Group, invited Shelly Meyers… more »
Kemp was Tuck’s first African American graduate and a pioneer in the advertising industry.
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