Takeout and Dining Out Has Never Been So Popular—How U.S. Restaurants Survived and Now T...
Quotes Rick Cardenas T’98, chief operating officer at Darden Restaurants, in an article examining how restaurants have weathered the pandemic.
Jul 21, 2021Quotes Rick Cardenas T’98, chief operating officer at Darden Restaurants, in an article examining how restaurants have weathered the pandemic.
Jul 21, 2021A feature interview with Kinya Seto T'96 about his recent seven-figure scholarship gift to Tuck aimed at empowering prospective MBA students from Japan.
Jul 20, 2021Quotes Kusum Ailawadi in a piece about tactics food manufacturers and grocers employ to make price increases less noticeable.
Jul 20, 2021Features Tuck in an article examining the top employers at U.S. business schools.
Jul 18, 2021Highlights Paul Argenti in an article analyzing “wokewashing”— attempts by brands to leverage social causes for branding and advertising purposes.
Jul 16, 2021Vijay Govindarajan and coauthors examine the potential impact of 2U’s acquisition of edX for $800 million.
Jul 15, 2021Quotes Amy Mitson, co-executive director of admissions and financial aid, in a feature story about a recent seven-figure scholarship gift by Yoko and Kinya Seto T’96 aimed at empowering students from Japan.
Jul 15, 2021Features Sydney Finkelstein in an article examining how business leaders should approach managing a team of managers.
Jul 14, 2021Features Elizabeth Jimenez T’19 in an article profiling four young Wall Street professionals who are working to make the financial services industry more inclusive.
Jul 12, 2021Quotes Madeleine Livingston T’21 in an article compiling surprises recent MBA graduates experienced in their first year.
Jul 10, 2021Highlights a recent appearance on the Knowledge@Wharton podcast by Ella Bell Smith and Stella Nkomo discussing their book Our Separate Ways.
Jul 09, 2021Quotes Jarett Berke T’17, owner of Lou’s Restaurant & Bakery, in a feature story about UVER, a new local food delivery service founded by Berke and John Pepper T’97.
Jul 08, 2021Highlights Debi Brooks T’86, co-founder and CEO of the Michael J. Fox Foundation, who was recognized by Forbes as one of 50 women over 50 changing the world through social impact.
Jul 07, 2021Quotes John Pepper T’97 in a piece about the Upper Valley Eaters and Retail Consumer Cooperative Society, or U.V.E.R, a new delivery system for local restaurants started by Pepper and Jarett Berke T’17, owner of Lou’s Restaurant & Bakery.
Jul 07, 2021Ella Bell Smith and Stella Nkomo join the Knowledge@Wharton podcast to discuss their book Our Separate Ways, which is being reissued this summer, 20 years after its initial publication.
Jul 06, 2021Features Shannon Huffman Polson T’03 in an article about how to navigate the early part of a career or new role, particularly when faced with adversity.
Jul 05, 2021A feature story about Lindsey Leininger and Dear Pandemic—an all-woman team of researchers and clinicians co-founded by Leininger that has been combatting misinformation about COVID-19 throughout the pandemic.
Jul 03, 2021Highlights T’21s Jessica Ahn and Roderick Milligan in Poets&Quants’ annual list of MBAs to Watch from the class of 2021.
Jul 03, 2021Mentions research by Sydney Finkelstein in an opinion piece examining the pitfalls that can befall powerful business leaders.
Jul 02, 2021A feature interview with Ella L.J. Bell Smith examining how to make companies accountable for their equity goals externally and internally, as well as the kind of measurements that can track the private sector’s involvement in social justice.
Jul 01, 2021Lindsey Leininger joins Minnesota Public Radio to discuss the latest COVID-19 developments, including vaccination rates across the United States and the delta variant.
Jun 28, 2021Highlights Sarah Apgar T’11, founder and CEO of FitFighter, who appeared on Shark Tank in 2020 and accepted a deal with Daniel Lubetzky, founder and executive chairman of snack company Kind.
Jun 25, 2021Mentions Vijay Govindarajan and his strategy for innovation, the Three-Box Solution, in an article about lessons that can be learned from remote work during the pandemic.
Jun 25, 2021Quotes Paul Argenti in an article about Declan Kelly, CEO of Teneo Holdings.
Jun 25, 2021Mentions Vijay Govindarajan in an article about how Great Lakes Institute of Management adjusted to online learning during the COVID-19 pandemic.
Jun 24, 2021Vijay Govindarajan and coauthors pen an article examining what lessons universities should take from the pandemic when returning to in-person instruction.
Jun 24, 2021A feature story about research by Ing-Haw Cheng and coauthor Alice Hsiaw that uses game theory to model the incentives and disincentives associated with reporting sexual misconduct.
Jun 22, 2021A feature story about Yancey Spruill T’97, CEO of DigitalOcean.
Jun 18, 2021Quotes Vijay Govindarajan in an article about the numerous Indian executives leading prominent companies around the world.
Jun 18, 2021Erin Mansur and coauthors provide a framework for assessing costs and benefits, elucidating key unknown parameters, and designing effective policies to discourage the use of gasoline.
Jun 17, 2021Lindsey Leininger joins “The Donlon Report” to discuss changing COVID guidance and procedures and how to manage the transitional period of the pandemic.
Jun 17, 2021Quotes Paul Argenti in an article about corporate America’s approach to Juneteenth.
Jun 17, 2021Quotes Dia Draper in an article highlighting a Juneteenth Celebration that was co-sponsored by Tuck, the Town of Hartford, and the Hartford Committee on Racial Equity and Inclusion.
Jun 16, 2021Quotes Lindsey Leininger in an article about the danger of hanging on to lockdown-era practices.
Jun 14, 2021An article by Emily Blanchard on the origin and relevance of the Group of Seven, an informal group of powerful democracies that includes Canada, France, Germany, Italy, Japan, the United Kingdom, and the United States.
Jun 11, 2021Leela Srinivasan T’06, CMO at Momentive, authors an article detailing the why and how of SurveyMonkey’s relaunch as Momentive.
Jun 10, 2021